Fat Daddio’s is trusted by bakers worldwide for professional-grade bakeware crafted to deliver consistent, flawless results in both home and commercial kitchens.

Bake like the pros with Fat Daddio’s ProSeries Pie Pans.
Designed with sharp angled sides and a consistent 1.5-inch depth, these deep-dish pie pans are perfect for both sweet and savory baking. From classic apple and cherry pies to pumpkin, pecan, quiche, and shepherd’s pie, they deliver professional-quality results with ease.

Key Features:

• Depth: 1.5" – ideal for deep-dish pies and savory bakes

• Rim: Flat ½" rim for easy handling and bakery-style crusts

• Material: Heavy-duty 18-gauge anodized aluminum – non-reactive, rust-free, no coatings or chemicals

• Performance: Even heat distribution up to 550°F (285°C)

• Durability: Will not rust, peel, or flake – safe for citrus-based foods

• Care: Easy release surface, hand wash recommended

Perfect For: Pies, tarts, quiches, cobblers, casseroles, bread rolls, freezer pies, and no-bake desserts.